“FROM THE FIRST MOMENT THE BOTTLE IS OPENED THE AROMA OF CHIPOTLE EXCITES THE SENSES. THE DEEP DARK MAROON COLOR EXEMPLIFIES THE NUANCE OF SMOKED JALAPENO. THIS ORGANIC SAUCE IS WELL BALANCED WITH THE SWEET FROM AGAVE NECTAR, SPICE FROM THE CHIPOTLE AND BLACK PEPPER, ACIDITY FROM VINEGAR, AND SALTY. THE CHIPOTLE HEAT LEVEL, 5,000 TO 8,000 SCOVILLE UNITS, IS MILD FOR SOME AND A BIT SPICY FOR OTHERS. I THINK IT IS PERFECT. THE FLAVOR PROFILE IS A WELCOME ADDITION TO DISHES AND DOES NOT OVERPOWER. I RECEIVED A KIT OF TWO BOTTLES OF CHIPOTLE SAUCE, PLUS A BOTTLE OF CHIPOTLE RUB AND SEASONING. VERY WELL PACKAGED. FULLY SUGGEST THIS AS A GIFT FOR LOVED ONES AND FRIENDS. BON APPÉTIT!”

- FINNIUS BIWER, GOLDEN GATE ORGANICS

8 OF 10 FOR BEND SAUCE BY THESAUCEREVIEW (UK)

“MAN YOU MIGHT HAVE MY HEART FOR THE BEST SAUCE WE’VE TRIED” - HUNTER THEVIS (CO-FOUNDER, TASTESAUCIEST.COM)

LAFAYETTE, LA (USA) @tastesauciest

“THIS SAUCE IS AWESOME! LOVE IT! THE AWESOME SMOKINESS AND SLIGHT SWEETNESS MAKES AN AWESOME COMBO! WOULD DEFINITELY RECOMMEND THIS SAUCE!” - DAVID @DAVIDS_HOT_SAUCE_X_BBQ

TORONTO, ONTARIO (CANADA) @davids_hot_sauce_x_bbq

“IT’S A FINE LINE YOU’VE FOUND…YOU REALLY MIGHT BE ONTO SOMETHING WITH THE HINT OF SWEETNESS. ALL OF THE MOLE FLAVOR WITHOUT SACRIFICING ANY OF THE HEAT” - PHILIP POMPETTI (FOODIE, HOT SAUCE CONNOISSEUR, EARLY BEND SAUCE FAITHFUL)

PORTLAND, OR (USA) @pompetti